SOPA Cucina Italiana

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Dinner Menu

 

 

~ANTIPASTI~

 

MUSSELS

fresh black mussels sauteed in a spicy red sauce

$9.00

 

BRUSCHETTA

toasted italian bread topped with fresh plum tomatoes, basil, garlic and olive oil  

$6.00

 

FRESH CLAMS

open to order ~ baked or raw

$8.00  (half a dozen)

$15 (dozen)

 

SOUP of the DAY

made fresh daily

$4.00 (cup)

$7.00 (bowl)

 

 

~SALADS~

 

 

CAPRESE SALAD

sliced plum tomato, fresh mozzarella, fresh basil and a tinge of balsamic 

$7.00

 

SOPA HOUSE SALAD

romaine lettuce, red onion, fresh plum tomatoes, black olives, pepperoncini with our homemade balsamic dressing

$4.00

 

CLASSIC CAESAR SALAD for TWO

 romaine lettuce, tossed in homemade caesar dressing, with croutons and romano cheese

$8.00

 $12.00  (with chicken)

 

 

 

~ALL ENTREES SERVED WITH A COMPLIMENTARY SOPA SALAD~

 

 

~PASTA~

 

 

LASAGNA

three layers of pasta filled with ricotta, fresh parsley, romano cheese, baked in homemade marinara sauce, topped with mozzarella cheese

$14.00

 

GNOCCHI with VODKA SAUCE

potato dumplings served with a sauce of plum tomatoes, romano cheese, cream and a tinge of red pepper

$14.00

 

LINGUINI with CLAM SAUCE

your choice of red or white sauce (our red sauce is tangy and our white sauce is garlic and oil) with baked or raw clams

$18.00

 

LINGUINI with BROCCOLI and SHRIMP

six jumbo shrimp sauteed with fresh broccoli, plum tomatoes, garlic and oil

$24.00

 

PENNE PASTA with MARINARA SAUCE

penne pasta served with a homemade marinara sauce consisting of plum tomatoes, garlic, fresh basil and olive oil

$12.00

 

BOW TIE PASTA with CONTADINA SAUCE

bow tie pasta served with fresh cut plum tomatoes, basil, garlic and oil

$12.00

 

 

 

~POLLO~

 

 

POLLO MARSALA

boneless chicken breast sauteed with fresh mushrooms and marsala wine

$16.00

 

POLLO VESUVIO

perfect blend of oregano, garlic, chicken stock, served with vesuvio potatoes and french greens

$16.00

 

POLLO PARMIGIANA

classic italian chicken dish, boneless breast of chicken, lightly breaded and sauteed; topped with a marinara sauce and melted mozzarella

$16.00

 

POLLO FRANCAISE

boneless chicken breast, lightly battered with egg, fresh parsley, romano cheese, sauteed in a lemon butter sauce

$16.00

 

 

~CARNE~

 

 

GIAMBATTA

fresh homemade italian sausage grilled with sweet peppers and potatoes

$14.00

 

FILET MIGNON

filet grilled to perfection, served with grilled vegetables

$32.00

 

BARBEQUE RIBS

the very BEST that you’ll ever eat!

$23.00 (full slab)

$12.00 (half slab)

 

DOUBLE CUT PORK CHOP

huge double cut chop, grilled and roasted to perfection, served with grilled vegetables

$24.00

 

 

~PESCE~

 

 

FRUITTI de MARE

mussels, clams, shrimp, in a tangy red sauce

$30.00

 

CATCH of the DAY

fresh catch of the day ~ ask your server for details

Market Price

 

TALAPIA FRANCAISE

talapia lightly battered with egg, fresh parsley, romano cheese, sauteed in a lemon butter sauce

$18.00

 

 

~SOPA’S HOUSE SPECIALTIES~

 

 

EGGPLANT PARMIGIANA

thinly sliced eggplant, lightly egg battered, layered in a marinara sauce, topped with mozzarella cheese

$14.00

 

 

 

 

 

 

 

~THANK YOU FOR DINING WITH US~

 

 

 
SOPA Cucina Italiana
752 Sheridan Rd.
Highwood, IL 60040
 

Phone: 847.433.3434
info@soparestaurant.comReser

Online Reservations available  through Open Table Reservations